HIMALAYAN GARLIC/ இமயமலைப்பூண்டு

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Himalayan Garlic from the hills of Sirmaur


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Authentic Himalayan Garlic from the hills of Sirmaur.

Health Benefits of Himalayan Garlic:

With age, memory and cognitive changes may occur. Parts of the brain linked to learning, memory, planning and other cognitive functions may shrink as you get older. In addition, decreased blood flow to the brain because of the narrowing of the arteries, free radical damage to cells and increased inflammation in the brain may occur, all of which affect cognitive functioning. Himalayan Garlic’s inflammation-reducing properties may be beneficial for your brain.

It helps in regulating high blood pressure. It widens vessels and decreases arterial pressure.
It decreases the level of ’bad’ cholesterol in the blood by 10-15%.

It is powerful antioxidant and has anti-inflammatory and antimicrobial properties. So it can be used to reduce acne.

It makes the heart and muscles work more effectively. It reduces tiredness, increases productivity, and helps people survive the cold season.

Due to its antibacterial and antifungal properties, it is good for the mouth cavity. It kills harmful microbes and heals inflamed gums. It decreases the risk of cavities.

It contains a bunch of vitamins, beneficial oils, and amino acids. Moreover, it has allicin, an organic compound that kills bacteria and fungi.

Additional information

Weight 500 kg

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