RED FOXTAIL MILLET/ செந்தினை

Description

Health Benefits: 

1. Manages Diabetes
2. Triggers Weight Loss
3. Stronger Bones
4. Helps improve immunity
5. Strengthens nervous system

Organic Positive:

We process our food the natural way, just like our ancestors did in order to make our products high in nutrients.

Usage:

You can use it to render upma for breakfast, paratha, khichdi, biriyani for a meal, and roti for dinner. You can integrate foxtail millet 2 or 3 times a week. Dipping foxtail millet for 6-8 hours is essential since it starts to break down the phytate and assists the digestive process.