Description
| ITEM | QUANTITY |
|---|---|
| Thoyamalli | 250g |
| Foxtail Millet | 250g |
| Little Millet | 250g |
| Kodo millet | 250g |
| Urad dal | 250g |
Health Benefits:
Traditional millets has rich fibre, Anthocyanin, 18 amino acids, Kayakalpam properties, antioxidant properties, and have higher zinc and iron content than rice.
Ingredients:
Thoyamalli Rice 250g, Foxtail Millet 250g, Little Millet 250g, Kodo millet 250g, Urad dal 250g
Organic Positive:
We process our food naturally, just like our ancestors did to make our products high in nutrients.
Usage:
Organic Positive’s traditional millet batter is ideal for making idly, dosa, panniyaram.
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