Description
Health Benefits:
- Tur Dal is high in protein and is used to provide a balanced diet
- Maintains a healthy blood sugar level and gives the body the energy it needs
- Beneficial to reduce the risk of cardiovascular disease and type 2 diabetes
- Helps to maintain ideal body weight
- A good source of dietary fibre
Organic Positive:
We process our food the natural way, just like our ancestors did in order to make our products high in nutrients.
Usage:
This can be included in the food items like Sambar which has been made in Tamil Nadu.
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