STONE FLOWER / கல்பாசி

32.0061.00

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Quick Overview

Black Stone Flower is one of the most unusual spices in the Indian repertoire. It is a rare dried flower and a dominant spice in all Chettinad preparations. It has a strong earthy aroma and a very dry, light fluffy texture and feels to it. 

It is widely used in Chettinad cuisine and to some extent in Hyderabadi and Marathi cuisine.

 

SKU: WHO-STO-FLO Categories: ,
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Description

Health Benefits:

  1. The stone flower is used as an antiseptic
  2. It acts as a painkiller
  3. It has antiviral properties
  4. It plays a vital role in the treatment of renal disease especially kidney stone

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Usage:

Stone Flower as a Spice: Stone flowers can be used in the form of spice to enhance the taste and flavor of food and relieve asthma symptoms.

Can be used as a Stone Flower Kada or paste.

 

Additional information

Weight N/A
Packsize

25g, 50g

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